Ramadan & Hari Raya

Ramadan & Hari Raya

Terms & Conditions

RAMADAN FAMILY FAST A FOR 10PAX product image

RAMADAN FAMILY FAST A FOR 10PAX

8 COURSES | MIN 1 SET

Regular price $298.00 SGD
Regular price Sale price $298.00 SGD
|
$324.82 WGST
RAMADAN FAMILY FAST B FOR 10PAX product image

RAMADAN FAMILY FAST B FOR 10PAX

8 COURSES | MIN 1 SET

Regular price $338.00 SGD
Regular price Sale price $338.00 SGD
|
$368.42 WGST
HARI RAYA CELEBRATION SET A FOR 15PAX product image

HARI RAYA CELEBRATION SET A FOR 15PAX

8 COURSES | MIN 1 SET

Regular price $398.00 SGD
Regular price Sale price $398.00 SGD
|
$433.82 WGST
HARI RAYA CELEBRATION SET B FOR 15 PAX product image

HARI RAYA CELEBRATION SET B FOR 15 PAX

8 COURSES | MIN 1 SET

Regular price $468.00 SGD
Regular price Sale price $468.00 SGD
|
$510.12 WGST
  • CLASSIC NONYA BEEF RENDANG

    Tender prime beef slow-braised in a decadent, aromatic rempah and silken coconut reduction.

  • NONYA ASSAM CHICKEN

    Succulent poultry simmered in a bold, spicy-tangy gravy infused with bright tamarind and hand-selected Peranakan spices.

  • SIGNATURE KAMPONG DRY LAKSA

    Our take on tradition, featuring wok-tossed thick bee hoon in fragrant laksa rempah and laksa leaves.

  • UDANG GORENG ASAM

    Prawns wok-seared in a zesty tamarind and chilli sauce for a fiery finish.

  • CHICKEN NGOH HIANG WITH SWEET SAUCE

    Crisp, five-spice chicken rolls wrapped in delicate beancurd skin, paired with our house-signature sweet dip.

  • STEAMED ASSAM SAMBAL FISH

    Delicate fillets steamed with a signature spicy-sour sambal for a refreshing kick.

FREQUENTLY ASKED QUESTIONS ABOUT OUR NONYA BUFFET CATERING

How early should I place the order?

To ensure your preferred slot for Peranakan buffet catering is available, orders must be placed at least five working days prior to your event date. This lead time allows our team to prepare the authentic heritage recipes and coordinate professional logistics.

Are the menus halal-certified?

Yes, Penang Culture is the first Penang-themed halal-certified restaurant in Singapore. Whether you need halal catering for a small group or a Peranakan buffet spread for a large corporate event, don’t hesitate to contact us.

 What is the minimum pax?

Our curated Peranakan buffet catering packages are designed for a minimum of 30 guests. Any further order increments must be in multiples of five guests.

How do I include a live station in my buffet ordering?

You can take your Peranakan buffet catering to the next level by adding an interactive experience with a live station as a side order. This requires a minimum of two live stations per order, with a mandatory hiring of one chef per station for a four-hour duration. Reach out to us to discuss your requirements.

Can we customise the menu or swap dishes?

While we offer a curated menu, we encourage you to contact us directly to discuss specific dietary needs or customisation requests for your event.

Are there additional charges (delivery, setup, equipment rental)?

Standard delivery is $90 ($98.10 w/ GST) per return trip, with a $10 surcharge for CBD and offshore areas. Booking our Nyonya-style food catering also incurs a 10% service charge, which applies for waste management and setup, and additional fees may apply for venues without direct lift access.

What equipment do you provide (chafing dishes, tables, utensils, food warmers)?

Our full Peranakan food catering service includes a complete table layout with skirting, food warmers to keep dishes fresh, and a full set of disposable cutlery and serviettes.

Does Penang Culture handle the cleanup?

Yes, our team manages the setup and teardown for our Peranakan buffet catering. The 10% service charge covers labour for equipment setup and waste management, ensuring the food area is cleared after the three-hour consumption window.