Why Penang Culture?
Penang food is bold, vibrant, and made to be shared. With roots in Malay, Chinese, and Indian traditions, it’s a cuisine loved by many.
At Penang Culture Catering, we bring these flavours to your event — from office lunches to wedding feasts — with menus that delight every guest.
Our Journey
2012First Outlet Opens
Penang Culture launches its first outlet in Singapore, becoming the first halal-certified Penang restaurant in the country, bringing authentic Penang flavours to Singaporean diners.
2015Industry Recognition
Emerging Enterprise Award by OCBC
SME of the Year Acknowledged for innovation, growth, and commitment to quality in Singapore's F&B landscape.
2017-2020Healthier Choice Symbol
Awarded
Recognised for nutritional transparency and healthier offerings while preserving the integrity of Penang flavours.
2024New Concept Launch
Penang Culture Claypot Edition opens at Compass One — Singapore's first halal Penang claypot concept, serving traditional dishes in hearty, bubbling pots.
Prestigious Brand Recognition
Winner: Singapore Prestige Brand Award - Established Brands
Nominee: Most Popular Brand - Established Brands Category A proud moment that celebrates our team, our partners, and the customers who grew with us.
Launch of Penang Culture Catering
Penang Culture extends its offerings with halal-certified catering, mini buffets, and buffet menus, bringing Penang street food to homes, offices, and weddings.
TodayFlavours That Travel,
Experiences That Stay
With two distinct concepts and a growing catering arm, Penang Culture continues to honour the flavours of George Town, serving generations of guests through food, design, and heartfelt hospitality.
Our Executive Chef
Lorem ipsum dolor sit amet, consectetuer adipiscing elit, sed diam nonummy nibh euismod tincidunt ut laoreet dolore magna aliquam erat volutpat. Ut wisi enim ad minim veniam, quis nostrud exerci tation ullamcorper suscipit lobortis nisl ut aliquip ex ea commodo consequat.
AS FEATURE IN
